Honey Sriracha Grilled Chicken Thighs

Sweet & Spicy HONEY SRIRACHA GRILLED CHICKEN THIGHS – juicy smoky chicken thighs slathered in an easy Honey Sriracha glaze that will make you swoon! I guarantee these will be a hit!

Description

Sweet & Spicy HONEY SRIRACHA GRILLED CHICKEN THIGHS – juicy smoky chicken thighs slathered in an easy Honey Sriracha glaze that will make you swoon! I guarantee these will be a hit!

Ingredients

  • 2.5 lbs. Just BARE Chicken Thighs
  • 3 Tablespoons unsalted butter
  • 1 Tablespoon minced fresh ginger
  • 2 garlic cloves, minced
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon ground cloves
  • 4 Tablespoons honey
  • 6 Tablespoons Sriracha
  • 1 Tablespoon lime juice

Instructions

  1. Heat grill to medium-high heat, about 400 ºF.
  2. In a small saucepan, add butter. Once melted add in fresh ginger and garlic. Stir until fragrant, about 1 minute.
  3. Next add in smoked paprika, ground cloves, honey, Sriracha, and lime juice. Stir to combine and let simmer for 4-5 minutes.
  4. Pat chicken thighs dry. Season with salt and pepper on both sides.
  5. Spray grill grates with cooking spray or rub with an olive oil-soaked rag.
  6. Place chicken thighs on grill, skin side down first. Grill for 4-5 minutes. Flip the chicken over and grill on the other side for 4-5 minutes.
  7. Continue to cook chicken, flipping every 3-4 minutes so it doesn’t burn until the internal temperature is 165ºF. (about 25-30 minutes)
  8. During the last 5 minutes of grilling brush the glaze on both sides of the chicken.
  9. Remove from grill.
  10. Serve

Nutrition

  • Serving Size: 1 thigh
  • Calories: 477
  • Sugar: 21 g
  • Sodium: 477 mg
  • Fat: 23 g
  • Saturated Fat: 9 g
  • Carbohydrates: 32 g
  • Fiber: 0 g
  • Protein: 35 g
  • Cholesterol: 182 mg

Source: joyfulhealthyeats.com

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